Overlooking Newport Harbor and the historic point section of Newport, the Windward Restaurant is the ultimate in seaside dining. Expansive windows serve as the perfect backdrop for unobstructed views of Newport Harbor. Executive Chef Kyle Ketchum brings his culinary expertise and philosophy of “serious comfort food” to the cuisine, using the freshest local ingredients available. During the spring and summer months enjoy al fresco dining on our deck located directly on the water. We invite you to share in an unforgettable dining experience.
MENUS Breakfast
Lunch Dinner - Sample Menu Dessert Wine List
HOURS Beakfast: 6:30a.m. - 11:00a.m. Lunch: 11:00a.m. - 2:00p.m. Dinner – Sunday - Thursday: 5:00p.m. – 9:00p.m. Dinner – Friday & Saturday: 5:00p.m. – 10:00p.m.
featuring wines from locally owned Newport Vineyards
|
|
SPECIALS Newport Restaurant Week: March 23 - April 1 Enjoy our specially crafted 3-course Newport Restaurant Week menu, featuring Lobster Pot Pie, Seared Local Scallops, Valhrona Chocolate Terrine and more. For the full menu click here. Dinner Only - $30 per person tax, gratuity and beverages additional |