We invite you to browse through our Breakfast, Lunch, Dinner and Dessert menus to assist in planning your visit with us. If you have special needs, please contact us and we will work with you to identify alternatives.
Make a selection from our Tapas, small plate appetizers designed to provide the opportunity to enjoy individually or share multiples as a great beginning for your dining enjoyment. Move on to your next course with our award winning Aquidneck Clam Chowder and freshly prepared salads continuing your trip to our fresh market seafood and chef's specialties. Savor housemade desserts with a twist like our Crispy Cheesecake Ravioli with calvados caramelized apples and vanilla ice cream or our famous "Nude" Boston Cream Cake served with warm chocolate ganache, crème anglaise and fresh berries.
Flavors of New England with Mediterranean inspiration